When in Boston, you just have to visit this well-loved establishment.
Opened in 1978, Atlantic Fish Co is still going strong with its genuine retro charm. This restaurant is all about keeping the food hearty, wholesome, and delicious. Surf and turf is enjoyed here in the forms of the amazing Captain’s Platter, filet mignon, or the linguine with clams.
Atlantic Fish Co changes up the menu daily according to the catch that comes in, so patrons know they are being served some of the freshest seafood in the bay.
Highly recommend the crab crusted haddock.