Mei Mei

Mei Mei promises “creative Chinese food, locally sourced and made with love.” It’s a Chinese American concept founded by siblings that is now both a brick-and-mortar restaurant and food truck; each one touts humanely raised meat and New England produce from small-scale farming operations. Accolades have rolled in, too—especially for Mei Mei’s dumplings!

Beer, cocktails, and wine join nonalcoholic drinks, so bring your thirst when you visit Mei Mei.