The cuisines of Turkey and the Middle East are just a few steps away at Oleana, located in Cambridge.
Seven days a week, Oleana brings the best to you and knocks it out of the park when it comes to vegetarian dishes like shiitake kofte, spinach falafel, and whipped feta.
You heard us—whipped feta!—and god forbid should a carnivorous friend join you, there’s plenty of meat specialties to choose from. Oleana even has space for private dining receptions!
The menu can be tough to navigate for newcomers, so here’s a few of my favorites: the Lamb Lamejun, Sultan’s Delight, fatteh, quail kebobs, scallops and moussaka.