The Oceanaire Seafood Room might be a chain, but it’s so well-loved by Boston residents that we want to claim it all for ourselves. Seafood, steak and an oh-so-incredible wine list make this spot the step up when you’re dining to impress or celebrate special occasions. It’s in the Financial District, so valet parking makes travel convenient – and reservations are recommended.
The menu (including shrimp scampi) is refreshed and printed frequently enough to reflect the fresh seafood available to diners. You’ll want to dig the oyster bar, the raw bar, or the chef’s specialties – Achiote spiced fish tacos, the crab cake club, and sesame crusted Hawaii tuna. Prime steakhouse cuts offer the best of turf, as well, so there’s plenty to satisfy at The Oceanaire.
A great place to celebrate a birthday with a meringue flambe.